Official website: Doctor - Engineer Wladyslaw - Eugen Zielenski, Expert on blending and mixing technology / Food additives production management and engineering / Industry processes engineering / Ingredients industry, food additives, food concentrates, quality, industry process engineering, food industry, processes and apparatus / Manager and Engineer / Key words: mixing, blending, mixer, blender, stirred vessels, stirrer, agitator, mixing device, mechanical mixing device, blending device, batch-type blender, drum-type blender, dissolver, homogeniser, emulsifer, mill, colloid mill, mill machine, grinder, vessel, tank, apparatus, equipment, engineering, scientific consulting, consultant, expert, engineer, Ph.D., ingenieur, Dr.-Ing., process engineering, chemical processes and apparatus, machinery and apparatus of chemical manufacturing, processes optimization, automatic production, applied physics and mechanics of non-uniform media, heat- and mass-transfer, turbulent transfer procrsses, processes and apparatus, chemical processes and apparatus, chemical and allied industries processes and apparatus, agitation, mixing, blending, heterogeneous media, powder, emulsion, suspension, paste, gel, foam, multiphase media, equipment design and calculation, simulation experiments, research engineering, base aspects of three-phase ( liquid - gas - solid ) mixing in stirred vessels; food additives, food ingredients, food compositions, development of food additives, manufacturing of food additives, application of food additives and compositions; development, manufacturing and application of food additives and compositions, compositions recipes, food additives recipes; colorants, flavors, sweeteners, drink compositions, grain mixtures, baking powders, stabilizers, food concentrates, semi-manufactured goods, sugar decors, oil and fat ingredients, ferments, phosphates and functional mixtures, fodder compositions and food milk & meat ingredients; colorant compositions, powder vanilla flavors, sweetener concentrates, grain mixtures for confectionery and baking, baker powders - chemical leavining agents (phosphates), baker powders compositions, tabilizers for vegetative cream , food concentrates, semi-manufactured goods, sugar decors for confectionery, research and development / Zielenski W.-E., Dr.-Eng. /

Wladyslaw - Eugen
Zielenski, Doctor - Engineer
percipere essentia est rossica res ingeniarius saecularis traditio
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Management and Engineering:
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Industrial processes engineering
mixing & blending technology, chemical and allied industries processes and apparatus, automatic production, applied mechanics of non-uniform media, food additives & concentrates manufacturing and application

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© 2010 - 2024 Sapper - Museum
The reference to the author is necessary www.Zielenski.narod.ru
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